Academic Publications




Philpott, S. M., M. H. Egerer, P. Bichier, H. Cohen, R. Cohen, H. Liere, S. Jha, and B. B. Lin. 2020. Gardener demographics, experience, and motivations drive differences in plant species richness and composition in urban gardens. Ecology and Society 25(4):8.


IPES-Food, 2018. Breaking away from industrial food and farming systems: Seven case studies of agroecological transition. pdf [full report].  pdf [executive summary]


Bacon, Christopher M., William A. Sundstrom, Iris T. Stewart, David Beezer. (2017). Vulnerability to Cumulative Hazards: Coping with the Coffee Leaf Rust Outbreak, Drought, and Food Insecurity in Nicaragua. World Development, 93, 136–152. pdf

Gliessman, Stephen R., Heather Putnam, Roseann Cohen. (2017). Agroecology and Participatory Knowledge Production and Exchange as a Basis for Food System Change: The Case of the Community Agroecology Network. Agroecological Practices for Sustainable Agriculture. World Scientific Publishing Europe Ltd. pdf

Méndez, V. Ernesto, Martha Caswell, Stephen R. Gliessman, Roseann Cohen. (2017). Integrating Agroecology and Participatory Action Research (PAR): Lessons from Central America. Sustainability 9, no. 5: 705. pdf


Gómez, María Eugenia Flores, Christopher M. Bacon, Salatiel Valdivia, Misael Rivas, Ruddy Espinoza, Raúl Díaz, Erika Pérez. 2016. “Alimentación culturalmente preferida. Conocimiento local y transición agroecológica en Nicaragua.” LEISA Revista de Agroecologia (Peru) 32(2) 25–27. pdf.

Méndez, V. Ernesto, Christopher M. Bacon, Roseann Cohen. (2016). Introduction: Agroecology as a Transdisciplinary, Participatory and Action-Oriented Approach. Agroecology: A Transdisciplinary, and Action-oriented Approach. CRC Press. pdf