CAN Staff & COMPAS members. Resisting Global Markets Through Solidarity Coffee Economies article (pp. 40-41) featured in Rooted in Agroecology and Food Sovereignty Magazine, September 2025.

Northrop, Rachel. Agroecology Exchange: Ideas in Practice article (pp. 36-42) featured in Fresh Cup, February 2020.

[AgroEco® Coffee in] Product Picks in Fair Food, Issue 19, Voices of Fair Trade (September 4, 2019).

Women Coffee Growers in Mexico Make Mark on Industry. Telesur, September 1, 2019.

Northrop, Rachel. Diversified Agroecology article (pp. 38-45) featured in Fresh Cup, February 2019.

Northrup, Rachel. Homegrown Specialty: Central America’s Increasing Consumption in Tea & Coffee Trade Journal. October 2018. pdf.

Putnam, Heather. Women Taking Risks: Coffee Leaf Rust Crisis in Nicaragua. Issue 2, Feb 2016. World-Eats Digest. pdf

Putnam, Heather R. and Stephen R. Gliessman. 2015. ” Nicaragua: Beneficial forest microorganisms in coffee production.” In Replacing Chemicals with Biology: Phasing out highly hazardous pesticides with agroecology, 142-143. Eds.Meriel Watts with Stephanie Williamson. Pesticide Action Network International.