On March 31- April 7, 2024 the Red Internacional de Agroecología Comunitaria-Joven (RIAC-Joven), or the International Youth Network, in collaboration with Asociación ANDES and Parque de la Papa in one of the highest and most colorful regions of the world, the Sacred Valley of the Incas in Peru. For the first time since the pandemic RIAC youth convened in-person. Together we were a tapestry of nearly 100 youth and collaborators from the RIAC, Asociación ANDES and CAN gathered as a broader network from 8 bio-cultural regions across the Americas to multiply land based knowledges and networks of life to defend communities from south to north. See a resume of the daily activities of this event.
AgroEco explained from some of the voices participating in this solidarity coffee supply network! 2023
Community of Practice: Youth in Agroecology and Commercialization (CAJAC in spanish) produce their own videos with the support of CAN team and allies. After three years (2021-2024) of participating in CAJAC youth express their connection to their home territories as they branch community based solidarity and cooperative economies rooted in agroecology.
Video produced by the youth of RIAC in 2022 about the work they are carrying out in their territories, in #agroecology, #foodsovereignty of peoples, care and protection of the environment, rescue of ancestral practices, conservation of seeds, organic fertilizers, bio-intensive gardens, care of the value chain that ranges from the care of water, soil to the feeding of families, youth innovations where young people from urban and rural areas connect.
16th International Agroecology Shortcourse
Santa Cruz, California
July 12–25, 2015
Agroecology, A Global Movement: Tracing Our Roots and Looking Forward
The 16th Annual Agroecology Shortcourse explored the roots of agroecology as a global movement as well as a science and a practice. Participants examined historical and current issues of social and environmental equity and sustainability that agroecology movements confront all over the world. The course ended with a vision of how to better facilitate cross-fertilization across agroecology movements and overcome obstacles to convergence.
Edible Education 101
UC Berkeley
Monday March 30, 2015
“Sustainable Farming through Agroecology” by Stephen Gliessman with Mark Bittman
Food Security in the Yucatan
Learn more about the 2012 diagnostic study on Food Security in the Yucatan performed by CAN and UIMQRoo for the W.K. Kellogg Foundation. This short film illustrates the threats to food security in the region found in the study, as well as possible solutions based on revaluing indigenous food and production cultures through youth leadership.
Seguridad Alimentaria
En este video, aprenda más sobre el estudio realizado en 2012 por CAN y la Universidad Intercultural Maya de Quintana Roo, México (UIMQRoo) sobre la seguridad alimentaria en el estado de Yucatán, México para la Fundación W.K. Kellogg. Este video corto ilustra las amenazas a la seguridad alimentaria en la región encontrado en el estudio, y también posibles soluciones basadas en el rescate de culturas alimentarias y productivas indigenas a través del liderazgo de jóvenes.